Jackson Estate, located in New Zealand’s world-renowned Marlborough region, are celebrating their 30th anniversary in 2018. The year long celebration kicks off with a series of hosted diners across the globe – London, Auckland & Abu Dhabi. Celebrating each dinner by delving into their cellar & sharing gracefully aged wines, followed by a three course, wine matched dinner.
“It is an opportunity to thank our supporters and look back at our evolution over the decades. It’s also a great excuse to open up a bottle of Sauvignon or Pinot Noir to be reminded, of just how delicious the wines can be, and how remarkable and resilient the winemaking and viticulture team who tend the vines and craft the wine really are.” – Jeff Hart
This year Jackson Estate will also be unveiling their 30th anniversary commemorative 2018 Vintage wine
As modern pioneers, Jackson Estate has been in the business for 30 years, quietly getting on with hand crafting beautiful wines with elegance, finesse and longevity. With total respect for the land and focusing on low cropping levels, small batch fermentation, single vineyard fruits and minimal winemaking intervention, they continue to achieve incremental improvements year on year, in a sustainable and environmentally responsible way. Jackson Estate remain 100 percent kiwi-owned and are staying put on perfectly balanced soils, growing beautifully mature vines in the incredible Marlborough climate.