Beronia Coleccion Range

Beronia Tempranillo, Elaboración Especial

Made from 100% Tempranillo, this wine is macerated for 3 days for maximum colour and flavour extraction before being transferred to new American oak barrels for both alcoholic and malo-lactic fermentation and ageing for 8 – 9 months. 
The resulting wine is intense and individual, with 
pronounced aromas of coffee and chocolate and
 ripe dark fruit.

Beronia Tempranillo, Elaboración Especial, DOCa Rioja, 2014

Beronia Graciano

Specially selected grapes are cold macerated and fermented in vat, before being aged in French oak barrels for four months until the perfect balance between fruit and oak is achieved. Deep maroon in colour, it has complex aromas of violets, chocolate 
and mint with spicy oak characters.

Beronia Graciano, DOCa Rioja, 2011

Beronia Mazuelo Reserva

Only released in years when the wine is of exceptional quality, this Mazuelo is fermented slowly for increased extraction of colour and character. Aromas of vanilla and blackberry jam combine with hints of leather and spice to give a full bodied 
wine with excellent structure.

Beronia Mazuelo Reserva, DOCa Rioja, 2008